If you’re a fan of whiskey, you’re probably no stranger to the classic Old Fashioned cocktail. But today, we’re going to take a journey beyond the ordinary and explore a variation of this timeless drink that adds a touch of smokiness and a burst of complex flavors to your palate. Get ready to discover the Party Shakers secrets of how to make a Canadian Whisky Old Fashioned.
The Smoky Element when learning how to make a Canadian Whisky Old Fashioned
One of the key differences in this version of the Old Fashioned is the smokiness it brings to the table. Instead of the traditional approach, we’ll be using a Canadian whiskey, which tends to have a different character than the more commonly used bourbon. The smoky notes in Canadian whiskey add a layer of depth that sets this cocktail apart.
A Wide Range of Flavors
What truly elevates this Smoky Old Fashioned is the broader spectrum of flavors we’re going to incorporate. Our goal is to enhance every aspect of the drink, creating a harmonious blend that tantalizes your taste buds.
The Ingredients
- Here’s what you’ll need to create this exceptional Smoky Old Fashioned:
- Honey (for flavor, not sweetness)
- Simple syrup (for a hint of sweetness)
- Pachaud’s Bitters (for a touch of complexity)
- Canadian whiskey (we recommend Kirkland’s)
- Ice
- Lemon peel (for zest)
- Maraschino cherry (for sweetness and garnish)
- Star anise (for aroma and a unique twist)
Here is a list of the best cherry brands.
The Preparation when learning how to make a Canadian Whisky Old Fashioned
Start by adding a small amount of honey to a mixing bowl. This honey should be thick, and we’ll use it primarily for flavor, not sweetness.
Top off the honey with a bit of simple syrup to add a more complex flavor profile to your cocktail.
Add a few dashes of Pachaud’s Bitters to the mixture. This ingredient already has a distinctive flavor that complements the smokiness of the whiskey.
Pour two shots of your chosen Canadian whiskey into the bowl. We recommend using the smaller side of the jigger to ensure you don’t waste any honey and to ensure thorough blending.
Stir the mixture gently while it’s still warm. This step is crucial because it helps the honey blend seamlessly with the other ingredients. Avoid adding ice at this stage as it may not incorporate well.
Once you’ve achieved a balanced blend, add ice to the mixture and stir again. This step will chill the cocktail while maintaining its flavor integrity.
Take a glass and add fresh ice to it. This may seem like a simple part, but it is essential to add the ice first when learning how to make a Canadian Whisky Old Fashioned.
Strain the cocktail into the glass, making sure to leave behind any ice or undissolved honey.
Now for the finishing touches! Take a lemon peel and twist it over the glass to release its oils, adding a zesty aroma to your drink.
Garnish your Smoky Old Fashioned with a maraschino cherry, and for the pièce de résistance, add a small star anise for a unique and aromatic twist.
The Final Touch when using this guide on how to make a Canadian Whisky Old Fashioned
Now that you’ve prepared this beautifully complex cocktail, take a moment to appreciate its enticing aroma. The star anise adds a delightful scent that enhances the overall experience.
Tasting Time
Finally, take a sip and savor the unique blend of flavors. The smokiness of the Canadian whiskey, the depth of the honey, the complexity of Pachaud’s Bitters, and the citrusy zest of the lemon peel all come together in perfect harmony. It’s a journey for your senses that you won’t soon forget.
Check out our guides on other drinks worth considering:
Final Thoughts on how to make a Canadian Whisky Old Fashioned
Incorporating a variety of flavors and a smoky twist, this Smoky Old Fashioned with a unique twist is a must-try for whiskey enthusiasts and cocktail aficionados alike. So, gather your ingredients, follow our steps, and let this exceptional drink transport you to a world of rich, aromatic flavors.
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