Forget what you think you know about Daiquiris. This isn't a sugary frozen slush served at a beach resort. The original Daiquiri cocktail is a crisp, perfectly balanced rum cocktail made with just three ingredients: rum, lime juice, and simple syrup. It's bold, refreshing, and exactly what your Los Angeles event needs.
Whether you're planning a backyard wedding in Pasadena, a birthday brunch in Venice Beach, or a rooftop gathering in Downtown LA, the Daiquiri cocktail adds a refreshing, minimalist punch of citrus that never goes out of style in the drinks selection.
Ingredients (One Serving)
- 2 oz White Rum
- 1 oz Fresh Lime Juice
- ¾ oz Simple Syrup
- Ice
- Lime wheel or wedge (garnish)
- Coupe or small martini glass
Local Angle: Use rum from California-based distilleries like Malahat Spirits or Lost Spirits (Downtown LA) to give your Daiquiri a distinctive West Coast edge.
How to Make the Perfect Daiquiri
- Chill your glass.
Place a coupe or martini glass in the freezer or fill it with ice water while you mix the drink. - Add ingredients to a shaker.
Pour 2 oz rum, 1 oz lime juice, and ¾ oz simple syrup into a shaker filled with ice. This is for The Daiquiri Cocktail. - Shake hard.
You want to wake this cocktail up, not rock it to sleep. Shake for 12–15 seconds until the shaker feels ice-cold. - Double strain into your chilled glass.
Use a fine strainer for a smooth, crystal-clear finish. - Garnish with a lime wheel or wedge.
Simple and clean—no umbrellas or fruit towers here.
Why LA Loves the Daiquiri cocktail
The Daiquiri cocktail is the perfect cocktail for warm weather, beach vibes, and stylish simplicity—a combination Los Angeles is famous for. It fits any event, from casual to black tie, and is a bartender's benchmark for balance and precision.
You'll find the Daiquiri served (properly!) at:
- Music video shoots in Silver Lake
- Private chef dinners in Beverly Hills
- Outdoor receptions in Topanga Canyon
- Cocktail classes in Culver City
It's also a favorite for guests who want a light yet potent cocktail that delivers clean, bold flavor without the sugar crash.
FAQs
Is this the same as a frozen Daiquiri?
No. This is the original version—shaken, not blended, and made with fresh lime juice. It's more elegant, more balanced, and 100x more respected. Ideal for The Daiquiri Cocktail.
What rum is best for Daiquiris?
Look for clean, unaged or lightly aged white rum. Brands like Flor de Caña, Diplomático Planas, or local LA rums give the best results.
Can Party Shakers batch Daiquiris for large events?
Yes, and we do it often. We prep the base and shake fresh on-site to maintain that signature brightness and mouthfeel. We also offer seasonal variations, like strawberry or basil-infused Daiquiris, upon request.
Book the Ultimate Daiquiri Cocktail Experience in Los Angeles
Classic, clean, and crowd-pleasing—the Daiquiri cocktail is a guaranteed hit at any event. At Party Shakers, we make sure every cocktail is handcrafted, ice-cold, and photo-worthy. Many other great drinks deserve the same treatment.
✅ We serve all areas of Los Angeles County, including Santa Monica, Glendale, West Hollywood, and Long Beach
✅ Fresh-squeezed citrus and top-shelf spirits
✅ Batch service or à la carte prep available
✅ Optional seasonal fruit infusions and garnish upgrades