Bold, bitter, and balanced—the Negroni cocktail is a drink that doesn't beg for approval. It commands it. Built with equal parts gin, sweet vermouth, and Campari, it's a drink for people who know what they want. In Los Angeles, where style meets substance, the Negroni thrives—from Venice art studios to Beverly Hills rooftops.
Whether you're closing a deal in Century City or people-watching on Sunset Blvd, the Negroni adds a splash of unapologetic cool to your cocktail hour.
Ingredients The Negroni Cocktail (One Serving)
- 1 oz Gin (London Dry or botanical-forward preferred)
- 1 oz Sweet Vermouth
- 1 oz Campari
- Orange slice or twist (garnish)
- Ice
- Rocks glass
LA Local Tip: Find imported Campari and small-batch vermouths at places like Flask Fine Wines in Studio City or Domaine LA. Looking for a local twist? Try LA-based gins like AMASS or Mulholland to make your Negroni cocktail a little more California and a little less classic.
How to Make the Classic Negroni Cocktail
1. Use a chilled rocks glass.
If you're serving it properly, chill the glass ahead of time for maximum refreshment.
- Add the holy trinity.
Pour 1 oz gin, 1 oz Campari, and 1 oz sweet vermouth directly into your glass over a large ice cube or several standard cubes. - Stir, don't shake.
Give it a gentle stir—about 15–20 seconds. You want chill and dilution without bruising the botanicals. - Garnish with an orange twist.
A wide orange peel or half-moon slice works best. Express the oils over the drink and drop it in.
Why LA Keeps Sipping Negronis
LA isn't shy about loving the Negroni. It's stylish, grown-up, and versatile. The bitter profile cuts through rich foods, the color pops on social feeds, and it's as at home in a Silver Lake barbershop lounge as it is at a Bel Air fundraiser. Perfect for:
- Fashion shows in DTLA
- Power brunches in Brentwood
- Gallery nights in Culver City
- Rehearsal dinners in Malibu
Want to go next-level? LA mixologists are riffing on the Negroni cocktail with mezcal, rosé vermouth, and barrel-aged versions that pair with the city's eclectic tastes.
FAQs
Is the Negroni an acquired taste?
Yes—and that's the point. It's not trying to be everyone's friend. The bitterness of Campari grows on you fast, especially when paired with the right food or vibe.
Can I make a lighter version?
Try a "Negroni Sbagliato"—swap the gin for prosecco. It's effervescent, low-proof, and Party Shakers regularly offers it as a welcome drink for summer events.
Can it be batched for events?
It's ideal for batching. We mix and bottle in advance, serve over custom ice, and garnish live for visual appeal.
Bring Bold Sophistication to Your Next LA Event – Book the Negroni
Few cocktails say "refined rebel" like the Negroni cocktail. Whether you're aiming for timeless elegance or hip sophistication, this Italian icon brings the mood and the color. Party Shakers makes it unforgettable as well as other drinks.
✅ Available across all of Los Angeles County: Pasadena, Marina del Rey, West Hollywood, and beyond
✅ Optional Negroni bar: include sbagliatos, boulevardiers, and white Negronis
✅ Served by pros who know their bitter from their sweet
✅ Ideal for fashion events, gallery launches, and elevated private parties
Book Party Shakers – Serve Negronis and Let the Bitter Life Shine Bright in LA