How to make a Russian Mule: Also Mexican, American, and English - Party Shakers

Greetings, cocktail enthusiasts! Today at Party Shakers, we are embarking on a journey around the world without ever leaving our barstools. We’re going to explore the delightful world of mule cocktails, and we’ve got quite the lineup for you: the Russian Mule, the Mexican Mule, the American Mule, and the English Mule. Each mule represents a unique blend of flavors and ingredients, offering a diverse and exciting tasting experience. So, without further ado, let’s dive into this globe-trotting adventure and craft these fantastic mule cocktails!

If you want to check out the video for this tutorial, just scroll down!

Russian Mule

  • 2 oz vodka
  • Half a lime (.5 oz)
  • 6 oz ginger beer
  • .5 oz simple syrup (optional)
  • Fresh mint

America mule

  • 2 oz Makers Mark
  • Half a lime (.5 oz)
  • 6 oz ginger beer
  • .5 oz simple syrup (optional)
  • Fresh mint

English Mule

  • 2 oz Gin
  • Half a lime (.5 oz)
  • 6 oz ginger beer
  • .5 oz simple syrup (optional)
  • Fresh mint

Mexican Mule

  • 2 oz Tequila
  • Half a lime (.5 oz)
  • 6 oz ginger beer
  • .5 oz simple syrup (optional)
  • Fresh mint

How to make a Russian Mule:

Our journey begins in Russia, where vodka reigns supreme. To create the Russian Mule, you’ll need:

  • Two ounces of vodka
  • Half a lime’s worth of freshly squeezed lime juice
  • A dash of ginger beer

Start by placing two small black layers of ice in your glass. Then, pour in the vodka, add the fresh lime juice, and top it off with a splash of ginger beer. If you like your drinks on the sweeter side, feel free to add a touch of simple syrup. Garnish your Russian Mule with some fresh mint, give it a gentle stir, and raise your glass for a hearty “Cheers!” This cocktail offers a refreshing and sparkling blend of flavors.

How to make an American Mule:

Now, let’s hop across the Atlantic to the United States for the American Mule, which features bourbon as its star ingredient. Here’s what you’ll need:

  • Two ounces of bourbon whiskey
  • Half a lime’s worth of freshly squeezed lime juice
  • Ginger beer
  • 3 cherries for garnish

Pour the bourbon over fresh ice, add lime juice, and give it a good shake. Top it off with ginger beer, and there’s no need for extra sugar—the ginger beer provides ample sweetness. Garnish your American Mule with three delectable cherries, and savor the rich, woodsy notes of bourbon combined with the zesty lime and effervescent ginger beer. This one’s a winner. This is similar to how to make a Russian Mule.

Here is a list of quality bourbon brands.

How to make a Mexican Mule:

Our next stop takes us south of the border to Mexico, where tequila reigns supreme. To craft the Mexican Mule, gather these ingredients:

  • Two ounces of blanco tequila
  • Half a lime’s worth of freshly squeezed lime juice
  • Ginger beer
  • Lime slices and mint leaves for garnish

Begin by adding fresh ice to your glass, then pour in the blanco tequila and freshly squeezed lime juice. Top it off with ginger beer, which offers a subtle heat that complements the tequila beautifully. Garnish your Mexican Mule with lime slices and a generous sprinkle of fresh mint leaves for a refreshing and invigorating experience.

How o make an English Mule:

Our final destination is England, where the English Mule takes center stage, featuring gin as its primary spirit. Here’s what you’ll need:

  • Two ounces of gin
  • Fresh lemon juice (substituting lime for a more floral flavor)
  • Ginger beer
  • Lemon slices and basil leaves for garnish

In your glass, combine gin and fresh lemon juice, and then top it up with ginger beer. The botanical notes of gin, coupled with the herbal aroma of basil and the zing of lemon, create a tantalizing blend of flavors. Garnish your English Mule with lemon slices and fragrant basil leaves for an aromatic and harmonious cocktail.

Tasting the World of Mules and how to make a Russian Mule

Now comes the most exciting part—tasting these delightful mule variations! Here are our impressions:

  • The Russian Mule offers a refreshing and sparkling combination of vodka, lime, and ginger beer, perfect for those who enjoy a balanced and zesty drink.
  • The American Mule stands out with its robust bourbon flavor, beautifully complemented by lime and ginger beer, making it a favorite for whiskey enthusiasts.
  • The Mexican Mule is a revelation, with tequila and lime creating a harmonious, zesty concoction that’s perfect for sunny days.
  • The English Mule’s gin, lemon, and ginger beer combination is a botanical delight with a hint of citrusy brightness.

Check out our guides on other drinks worth considering:

The Tropical Dream

The Woo Woo

Final Thoughts on How to make a Russian Mule

As we conclude our world tour of mules, we hope you’ve enjoyed this journey through the diverse and exciting world of mule cocktails. Each variation offers a unique and delicious experience, allowing you to explore the distinct flavors of different regions without leaving your home bar. So, next time you’re in the mood for a cocktail adventure, give one of these mule variations a try, and remember to savor the flavors of the world, one sip at a time. Cheers!

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