Are you ready to elevate your cocktail game with some exciting and bubbly creations? In this Party Shakers blog post, we’re going to guide you through the process of making two delectable champagne cocktails that will dazzle your taste buds and impress your guests. So, let’s learn how to make Champagne Cocktails.
Pomegranate Margarita Mimosa
Ingredients
- Triple Sec (1/4 ounce)
- Tequila (1/2 ounce)
- Pomegranate juice (1/2 ounce)
- Lime juice (adjust to your taste)
- Sugar (for rimming)
- Champagne
Check out some great Champagne Brands to choose from.
Instructions:
Chilling the Glass when learning how to make Champagne Cocktails
Before we embark on this cocktail adventure, the first step is to chill your glass. A cold glass ensures your drink stays refreshing to the last drop. You can keep it in the freezer for a few minutes or fill it with ice and set it aside while you prepare your cocktails.
Begin by rimming your glass with sugar. Take a slice of lime and run it along the rim, then dip it in sugar to sweeten up your sips.
In a shaker, combine 1/4 ounce of Triple Sec, 1/2 ounce of Tequila, 1/2 ounce of pomegranate juice, and lime juice to your liking (adjust the citrus kick to your preference).
Shake well and strain the mixture into your chilled glass
Top it off with champagne for that sparkling finish. Essential when learning how to make Champagne Cocktails.
Now, take a sip of this delightful Pomegranate Margarita Mimosa. It’s a wonderful fusion of tequila and pomegranate, with the effervescence of champagne adding a touch of elegance. The rim of sugar adds a sweet contrast, making it perfect for special occasions or celebrations.
Melon Midori Champagne Cocktail
Ingredients:
- Apple Ciroc (1/2 ounce)
- Midori (1/2 ounce)
- Simple syrup (to sweeten)
- Freshly squeezed lime juice (1/4 ounce)
- Sugar (for rimming)
- Champagne
Instructions:
Rim your second glass with sugar, following the same procedure as before.
In a shaker, mix 1/2 ounce of Apple Ciroc, 1/2 ounce of Midori, 1/4 ounce of freshly squeezed lime juice, and simple syrup to taste for a hint of sweetness.
Shake well and strain the mixture into the chilled glass.
Top it off with champagne to create a sparkling delight.
Now, it’s time to savor the Melon Midori Champagne Cocktail. The flavor is reminiscent of those beloved popsicles, like otter pops or ice poles, offering a candy-like, melon-infused experience. If you have a sweet tooth and a love for fruity delights, this cocktail is a must-try.
The Verdict
Both cocktails offer a delightful contrast to your regular champagne, and each has its own unique charm. The Pomegranate Margarita Mimosa combines the warmth of tequila with the tangy allure of pomegranate, while the Melon Midori Champagne Cocktail is a candy-like treat for your taste buds.
Some drink suggestions you may also like:
Final thoughts on how to make Champagne Cocktails
So why not try both and see which one becomes your new favorite? These cocktails are perfect for special occasions, celebrations, or even just when you want to impress your friends with your mixology skills. Cheers to your mixology adventure, and may you enjoy these delightful creations.
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